Using either a food processor or a knife to prepare the onion for the spring roll filling;learn this and more in this free online cooking video on Asian food taught by an expert chef. Expert: Hiu Yau Bio: Hiu Yau has been a home chef&caterer for more than eight years. He was born and raised in Hong Kong and is familiar with Chinese cuisine, especially Southern Chinese dishes. Filmmaker: Hiu Yau
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